Food Hygiene Level 1
from
£55
per
person
2 hour course
Certificate valid for 3 years
Health & Safety Executive (HSE) compliant.
Suitable for workplaces where food is stored, prepared and/or served.
This short course a fun and interactive, available online or in person.
This introductory course gives an understanding of the hazards realated to handling low risk food.
Food Hygiene Level 1 must be completed before you can proceed onto Level 2. In order to meet legal requirements we recommend all food handlers to complete the Level 2 course.
Course covers:
-
Personal protection
-
Food purchase
-
The main food poisoning bacteria
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In-transit protection of food
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Safe storage of food
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Kitchen cleaning
-
Cooking safely
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Discounts for charities & non-profits
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